Peru Cajamarca FTO | Medium-Dark

Grown in the highlands of Cajamarca, Peru at elevations between 1,000–2,050 meters, this washed process coffee showcases the region's renowned clarity and balance. Roasted at a medium-dark level, it reveals elegant flavor notes of stone fruits, honey, and raisin — offering a cup that is both rich and refined.

Certified organic and Fair Trade, this 100% Arabica, single-origin specialty coffee is ethically sourced and ideal for those who appreciate a clean, sweet, and slightly fruity brew.